The grizzled wolf stalks from her rival’s den, her mouth caked with blood of the pups she has just killed. It’s a brutal form of birth control, but only the pack leader is allowed to keep her young. For her, this is a selfish strategy—only her pups will carry on the future of the pack. But it may also help the group keep its own numbers in check and avoid outstripping its resources. A new survey of mammalian carnivores worldwide proposes that many large predators have the ability to limit their own numbers. The results, though preliminary, could help explain how top predators keep the food chains beneath them in balance.Researchers often assume that predator numbers grow and shrink based on their food supply, says evolutionary biologist Blaire Van Valkenburgh of the University of California, Los Angeles, who was not involved in the new study. But several recent examples, including an analysis of the resurgent wolves of Yellowstone National Park, revealed that some large predators keep their own numbers in check. The new paper is the first to bring all the evidence together, Van Valkenburgh says, and presents a “convincing correlation.”Hunting and habitat loss are killing off big carnivores around the world, just as ecologists are discovering how important they are for keeping ecosystems in balance. Mountain lions sustain woodlands by hunting deer that would otherwise graze the landscape bare. Coyotes protect scrub-dwelling birds by keeping raccoons and foxes in line. Where top carnivores disappear, these smaller predators often explode in numbers, with potentially disastrous consequences for small birds and mammals.Sign up for our daily newsletterGet more great content like this delivered right to you!Country *AfghanistanAland IslandsAlbaniaAlgeriaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBolivia, Plurinational State ofBonaire, Sint Eustatius and SabaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBrunei DarussalamBulgariaBurkina FasoBurundiCambodiaCameroonCanadaCape VerdeCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos (Keeling) IslandsColombiaComorosCongoCongo, The Democratic Republic of theCook IslandsCosta RicaCote D’IvoireCroatiaCubaCuraçaoCyprusCzech RepublicDenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEthiopiaFalkland Islands (Malvinas)Faroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard Island and Mcdonald IslandsHoly See (Vatican City State)HondurasHong KongHungaryIcelandIndiaIndonesiaIran, Islamic Republic ofIraqIrelandIsle of ManIsraelItalyJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKorea, Democratic People’s Republic ofKorea, Republic ofKuwaitKyrgyzstanLao People’s Democratic RepublicLatviaLebanonLesothoLiberiaLibyan Arab JamahiriyaLiechtensteinLithuaniaLuxembourgMacaoMacedonia, The Former Yugoslav Republic ofMadagascarMalawiMalaysiaMaldivesMaliMaltaMartiniqueMauritaniaMauritiusMayotteMexicoMoldova, Republic ofMonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorwayOmanPakistanPalestinianPanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalQatarReunionRomaniaRussian FederationRWANDASaint Barthélemy Saint Helena, Ascension and Tristan da CunhaSaint Kitts and NevisSaint LuciaSaint Martin (French part)Saint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSint Maarten (Dutch part)SlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth Georgia and the South Sandwich IslandsSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan MayenSwazilandSwedenSwitzerlandSyrian Arab RepublicTaiwanTajikistanTanzania, United Republic ofThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkeyTurkmenistanTurks and Caicos IslandsTuvaluUgandaUkraineUnited Arab EmiratesUnited KingdomUnited StatesUruguayUzbekistanVanuatuVenezuela, Bolivarian Republic ofVietnamVirgin Islands, BritishWallis and FutunaWestern SaharaYemenZambiaZimbabweI also wish to receive emails from AAAS/Science and Science advertisers, including information on products, services and special offers which may include but are not limited to news, careers information & upcoming events.Required fields are included by an asterisk(*)Ecologist Arian Wallach of Charles Darwin University in Darwin, Australia, was searching for dingo tracks in the Australian outback when she began to wonder why dingoes and foxes have such different ecological impacts in Australia. “They’re cousins,” she says, but invasive foxes have expanded out of control and are blamed for wiping out many native marsupials, whereas social dingo packs are stable and help keep fox and kangaroo numbers in check. She wondered whether something about pack structure could explain the different roles played by small and large carnivores worldwide.Wallach and colleagues gathered research on the life cycles of more than a hundred species of mammalian carnivores—from polar bears and panthers to skunks and stoats—and documented examples of large predators that apparently regulate their own numbers. Among the 73 best understood species they also tested how traits like parental investment, birth rate, and the number of females with young vary with body size. They found a size threshold at about 15 kilograms. Most smaller predators breed rapidly and have many offspring, whereas most larger species invest more time in each cub or pup. About half of large carnivores further regulate their numbers by only letting certain group members breed. Among wolves and hyenas, for instance, dominant females kill the pups of social subordinates. In many of these species, the whole group then raises the dominant animal’s pups communally.It’s not news to wildlife ecologists that large carnivores give birth and mature at a leisurely pace or that they live complex social lives. But the pattern suggests that these natural population controls could be a defining feature of top predators, the authors argue online this month in Oikos. The hypothesis could have big consequences for conservation. Hunting and habitat loss now threaten 87% of large carnivores worldwide, the authors write, and conservationists should do more than keep track of population sizes. “Their ecology and their well-being [and] everything about them has to do with their social structure,” Wallach says. “And all we’re doing is counting them.”Leading wildlife ecologists applaud the study for putting forward a surprising hypothesis and bringing together so much evidence from around the world. But they also caution that the jury is still out on the paper’s conclusions. “They’ve taken a step in the right direction,” says John Gittleman of the University of Georgia, Athens, who calls the new findings “very valuable.” However, he points out that the authors don’t actually test whether social factors or more traditional resource limits keep predator numbers stable over time. Van Valkenburgh also expresses concern that human persecution and fragmented habitats have disrupted carnivores’ social groups around the world. To find out what keeps populations constant, the researchers should study stable social groups over many years, she says. But to do that, they’d need a time machine.
Go back to the e-newsletter >Reservations for Leeu Collection’s luxurious Leeu Estates in Franschhoek are open. The flagship property will on 15 June 2016, offering the ultimate luxury wineland experience.Located between the mountainside and river, just minutes from the picturesque village of Franschhoek, this exclusive five-star boutique hotel provides the ideal setting for an elegant and sophisticated private getaway, offering superb comfort, fine dining and intuitive service. The hotel has 17 well-appointed rooms, suites and cottages and takes central position on 68 hectares of vineyards, landscaped gardens and fynbos.At the centre of this working wine farm is the meticulously refurbished 19th-century Manor House with its six rooms and suites. An additional two rooms are located adjacent to The Manor House, while the remaining rooms, suites and cottages are dotted amongst the gardens, oak trees and lush vineyards.Rooms feature carefully curated artwork and sculptures from various countries, luxurious extras and superbly equipped marble bathrooms. Many have their own terraces and fireplaces, and all enjoy idyllic vineyard and mountain views. For guests travelling as a family or with friends, an entire cottage comprising two or three bedrooms with private living areas may also be booked.Delicious, innovative cuisine is on offer; lunch and dinner menus showcase the finest locally sourced organic and ethically farmed produce in creative dishes with vibrant world flavours. Hand-crafted premium wines from the award-winning Mullineux & Leeu Family Wines may also be sampled at the boutique tasting venue, The Wine Studio.The Leeu Spa, a wellness sanctuary offering expert massage and holistic treatments inspired by centuries-old Asian traditions, is one of the highlights of the Estates. The contemporary spa has three treatment rooms including one double suite, plus his-and-hers steam rooms and a relaxing splash pool outside the his-and-hers saunas, changing facilities and a hair salon. A 15-metre heated infinity swimming pool and TechnoGym-equipped fitness centre cater to more active guests. Personal training and yoga will also be on offer.Go back to the e-newsletter >